New Year’s Eve 2020

New Year’s Eve Gala Dinner

Join us at Diadema Wine Bar on December 31st and celebrate 20s style!
The age of the Flappers, Art Deco and … “all that Jazz”! Live 1920s Jazz and Swing music, and “forbidden” cocktails, will set the scene

 

Menu

Welcome with Franciacorta or Orarosa Rosè and “Finger Food” from our Chef
Cruditè Plate of Seafood with Red Prawns of “Mazara”, Oyster, Scampi and Cannolicchi
Amberjack and Citrus Carpaccio, Sashimi of Marinated Tuna with Soy and Smoked Anchovies with Olive Scent
Risotto with Champagne “Diadema” and Pomegranate with Foie Gras Sautèed
Homemade Rooster Agnolotti on Local Pecorino Cheese and White Truffle
Chateaubriand Beef Fillet with Mashed Potatoes and Apples and Bernese Sauce
Grand Buffet of Traditional Sweets, Small Pastry, Selection of Chocolates,
Dried and Dehydrated Fruit and Fresh Fruit of the Season
Midnight toast with Gran Cuvée XXI Secolo D’Araprì

Cover charge, water, coffee

€120

Vegetarian menu

Welcome with Franciacorta or Orarosa Rosè and “Finger Food” from our Chef
Cruditè Plate of Fresh Vegetable
Potatoes Cream with Thyme from Our Garden, Cooked Egg at -20° with Parmigiano DOP Foam and Halzenut Powder
Risotto with Champagne “Diadema” and Pomegranate with Black Cabbag Sautèed
Homemade Pasta with Pumpkin on Local Cheese, Leeks and White Truffle
Thyme Dark Potato “Cartoccio” with Porcini’s Hat and Underwood
Grand Buffet of Traditional Sweets, Small Pastry, Selection of Chocolates,
Dried and Dehydrated Fruit and Fresh Fruit of the Season
Midnight toast with Gran Cuvée XXI Secolo D’Araprì

Cover charge, water, coffee

€120

 

Champagne Diadema Pas Dosé e Rosé “à volonté” € 45

Wine pairing selected by our Sommelier €30

Children Policy: Until 12 years old, 20% off

Free shuttle service from/to Florence city center

 

Book Your Table:

tel: +39 055 2311311
email: restaurant@relaisvillaolmo.com

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